There was a saying: was born in Suzhou and Hangzhou, die in Liuzhou, eat in Guangzhou. Guangzhou is the most famous eating. Someone once described the Guangzhou people eat: the sky to fly, ground climbing, sea travel, as long as the back overturned will be able to eat.
Fuk Road in Guangzhou City, Henan Province with the two opposite the Palace of home called the "fragrant licking shops", and other desserts in addition to its normal, it should go and try to "sugar is not rejection." In the same Fauci way home, "Wing Kee Fish tan powder."
Kee chicken congee with leather Shuang Road Rouhua poached chickens in an alley entrance longevity, "chicken congee with the note" looks really modest. In less than 30 square meters of space, there are 67 tables. Shop decoration does not spend too much thinking, you will carefully look for signs not found in stores, but has done decades of neighborhood business, word of mouth is the best signs should bar!
Venue: Kwong Fuk Road Longevity Lane 3, chicken congee with Kee Noodle Shop Noodle Baohua Zhushou crispy and not greasy surface if the subway to the Shangxiajiu, BAUER BAUER noodle shops on the road, "kill." Because it is one has a strong flavor of the old shop in Guangzhou, if a shop called "store", at least two things: history long enough and the taste of its authority.
Wooden table bar stool, inserted in the box of chopsticks, cleaning cloths, vinegar and hot pepper sauce bottles, as well as pride of bustling's voice. Signs Zhushou surface, Zhushou is a tear, and bite them crispy and not greasy, face the traditional bamboo l noodles, thin with smooth tough.
Location: 15, Baohua Road, Baohua Fu Chen Tien-Kee Noodle Shop Astor crisp skin texture after a Baohua have a noodle shop diagonally across from the alley called 15 South San Xiang, turned in to be able to see "Chen Tien-Kee," to turn word is written in their own stores, hanging at the door of the award certificates has already begun yellow, but it does not prevent from afar Chike.
Skin is Shunde snacks, "Chen Tien-Kee," Tim is the boss of Chen Shunde Chencun people, dining family. Doing here skin is still persist in using the ancestral method: hand-peeled, flying water, and then the deployment of its own brewed soy sauce. Generally is dace and? Fish, dace easy tasty, grass carp are crisp taste.
Location: 15 South San Xiang Baohua Road, No. 2 of the three enrichment concentrated beef flavor soup Samsung is simply unimaginable, and Guangzhou were the absence of cattle and sheep and cattle Samsung, the hybrid looks like. Enrichment of longevity from the time the road is now a roadside stall to do, "booming" at its peak, the signs of cattle Samsung contributed. The so-called cattle Samsung, is the sirloin, beef heart and beef liver, to form fill-shaped, with conditioning the effectiveness of stomach-qi. "Enrichment" of cattle Samsung thick soup flavor, tender and beef liver, beef heart smooth, even the spices are also crisp and delicious carrot acid, taste, did not get the top. Inexpensive, 5 yuan a bowl.
Location: 10 South Road "enrichment"
Yin Kee delicious noodle soup with Baohua, like, saying that "Silver in mind" label Ruleiguaner is no exaggeration. Because the use of rice steamed rice rolls after refining the shape looks somewhat like long strips of pig's intestines named, "Bank note" do come out of the rice rolls and white as snow, thin as paper, to join the special fragrant soy sauce taste. Master looked at the scene rapidly to feeding, shiny shiny came, with a big, enough to make people salivate a.
Location: on the road 79 9 9 8 yuan Wang shrimp gut head office in the Wenchang Road, there is a branch of the letter in the Dong Chuan Road, South Road, Shuang Pinai home dessert restaurants in the next nine called the "Southern Letter," they Chupin's Shuangpi Nai, ginger milk curd have been two or three years of history.
Guangzhou, Zhanjiang, burned the past two years the trend of the rise of oysters to eat roasted oysters, to brother experience the past few years and try to eat, I would recommend is located in Guanghua Lu's "Zhanjiang burning raw oysters," the taste is almost the best. Diners can choose the original roasted or grilled with garlic, they are characterized by roasted garlic, when placed on sand ginger, so it will be more game. Recommend choosing a 20 yuan / fight, because the age of six oysters to eat together have more slag.
(The above information, some made reference to gznet.com)
Author: dan_4444_02
